December 10th: "Festive Fare: Crafting Memorable Holiday Dishes"
$100.00
Pastry Chef Josh Johnson returns to join Le Reve’s Andrew Schneider as they highlight holiday classic meals and treats. Use this class as an early holiday gift to a friend or yourself!
Coursed dinner with wine pairings included. Class begins at 6:30 with the doors to Troquet opening at 6:00.
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