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April 14th: Tarts, Cakes & Tartines: A Pastry Lover’s Evening with Sandra Holl
Join Chef Sandra Holl, founder of Chicago’s beloved Floriole Bakery, for a delicious exploration of classic and creative French-inspired pastries. This demonstration-style evening will highlight a range of sweet and savory offerings—from beautifully baked tarts to elegant cakes and flavor-packed tartines. Throughout the night, guests will enjoy a multi-course menu with thoughtful wine pairings, making it the perfect experience for anyone who loves pastry in all its forms.
A little French-ish and wholly Midwestern, Floriole began as a humble stand at the Green City Market and has since become a staple in Chicago’s Lincoln Park neighborhood, celebrated for its rustic elegance and commitment to honest, seasonal food. Chef Holl brings that same sensibility to this class, drawing on her deep love of local ingredients and her signature mix of French technique and Midwest soul. https://www.floriole.com
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Classes will begin at 6:30 held at Troquet, 1409 N Wauwatosa Avenue, Wauwatosa, WI 53213
To purchase a class using your Le Reve Gift Card, please make your reservation directly via phone by calling 414-778-3333.
*No refunds; if you are unable to attend, you may send someone in your place. If Troquet must cancel a class for any reason, we will notify students in a timely manner and provide a full refund.
Questions? Please email info@troquetevents.com or call 414-778-3333
Join Chef Sandra Holl, founder of Chicago’s beloved Floriole Bakery, for a delicious exploration of classic and creative French-inspired pastries. This demonstration-style evening will highlight a range of sweet and savory offerings—from beautifully baked tarts to elegant cakes and flavor-packed tartines. Throughout the night, guests will enjoy a multi-course menu with thoughtful wine pairings, making it the perfect experience for anyone who loves pastry in all its forms.
A little French-ish and wholly Midwestern, Floriole began as a humble stand at the Green City Market and has since become a staple in Chicago’s Lincoln Park neighborhood, celebrated for its rustic elegance and commitment to honest, seasonal food. Chef Holl brings that same sensibility to this class, drawing on her deep love of local ingredients and her signature mix of French technique and Midwest soul. https://www.floriole.com
—
Classes will begin at 6:30 held at Troquet, 1409 N Wauwatosa Avenue, Wauwatosa, WI 53213
To purchase a class using your Le Reve Gift Card, please make your reservation directly via phone by calling 414-778-3333.
*No refunds; if you are unable to attend, you may send someone in your place. If Troquet must cancel a class for any reason, we will notify students in a timely manner and provide a full refund.
Questions? Please email info@troquetevents.com or call 414-778-3333